Cadco XAF-103 User Manual

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MANUAL Convection Ovens Instruction Manual
Quarter Size Model
Model XAF-103:
Quarter Size/3 Shelves
120 Volt
Half Size Models
Model XAF-113:
Half Size/3 Shelves
120 Volt
Model XAF-133:
Half Size/4 Shelves
208-240 Volt
Full Size Models
Model XAF-183:
Full Size/3 Shelves
208-240 Volt
Model XAF-193:
Full Size/4 Shelves
208-240 Volt
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Summary of Contents

Page 1 - Full Size Models

MANUAL Convection Ovens Instruction Manual Quarter Size Model Model XAF-103: Quarter Size/3 Shelves 120 Volt Half Size Models Model XAF-113: Hal

Page 2

10 • Cookies Baking Temperature One of the most common items baked in your Cadco Convection Oven will be cookies. There are dozens of cookie manufac

Page 3

11• Muffins ♦ 15 minutes at 325ºF/ 20% humidity works well for most standard size muffins. ♦ For jumbo muffins set the oven temp at 300ºF/ 20% hu

Page 4

12 • “Oven Fried” Chicken Let’s say that you want to serve fried chicken in your food service operation but you don't want all of the problems

Page 5 - III. COOKING PRINCIPLES

13• Rare Roast Beef ♦ Rare beef is considered by most people to be 130ºF. ♦ The USDA states that full muscle beef when roasted to an internal tem

Page 6 - IV. MAINTENANCE

14 VIII. WARRANTY • Cadco, Ltd. warrants all products (in the United States and Canada) to be free from defects in material and workmanship for a pe

Page 7

2 INDEX: I. Instructions For The Installer ...

Page 8

3I. INSTRUCTION FOR THE INSTALLER Congratulations! You have just purchased a new Cadco LineChefTM Manual Convection Oven. Let’s go over some of the

Page 9 - VII. COOKING GUIDE

4 4. INSTALLATION 4.1 ELECTRICAL CONNECTION • Connection to the electrical power source must be done according to all state and local codes. Befor

Page 10

53.2 TEMPERATURE DIAL • The cooking temperature inside the cooking chamber is set by the temperature knob (if you’re facing the oven, it is the dial

Page 11

6 Choux, the product will gain in volume. ♦ Moisture also makes the heat seem hotter (similar to a humid day) and products may cook a little faster.

Page 12

72.2 RESET THE SAFETY THERMOSTAT • This oven is equipped with a manually resettable safety thermostat designed to protect the oven against overheat

Page 13

8 VI. Remove & Reattach Oven Door Fig. 1 Open door completely as in Fig. 1 Fig. 2 Fig. 3 Using a screw driver or other object, swing door safe

Page 14 - VIII. WARRANTY

9VII. COOKING GUIDE The first and most important step will be: Have your new oven hooked up to the proper power and (if applicable) water source. If

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